Ordering Policies
- Please order at least 24 hours in advance. (Sometimes rush orders can be accommodated)
- All orders must be paid in full when ordered (and refunded only if cancelled within 12 hours of pickup).
- Utensils and side sauces are included. Cups and plates are not.
- Entree trays include a half tray of white and/or brown steamed rice.
- Individual box lunches can be ordered using the main menu.
Appetizers
hand rolled chilled shrimp summer rolls
20 rolls, cut in half
40
veggie spring rolls
20 rolls, cut in half
30
satay chicken skewers
25 skewers
35
steamed edamame (serves 5-7)
35
curried cream cheese wontons
25 wontons
32
spicy braised tofu with spinach (serves 5-7)
35
Salads and Greens (Serve 5-7)
sauteed broccoli and green beans in garlic soy
30
sauteed squash, soybeans, & bok choy
in ginger soy
30
eggplant and tofu in vegetarian curry sauce
35
house greens salad
25
cucumber and carrot salad in tangy lime dressing
25
shredded chicken & cucumber salad
in lime dressing
35
shrimp and mango salad
40
Entrees (Serve 5-7)
famous fried rice with beef, chicken,
shrimp, or tofu
combo of any three
40
45
lo mein noodle with beef, chicken, shrimp, or tofu
combo of any three
40
45
yellow or massaman curry rice or noodles
with beef, chicken, or tofu
with shrimp
40
45
kung pao stir-fry
with beef, chicken, or tofu
with tofu and eggplant
with shrimp
40
45
40
panang beef
40
cantonese crispy noodle in ginger soy sauce
with beef, chicken, shrimp, or tofu
with only vegetables
40
35
beef and broccoli
40
crunchy grouper in thai sweet chili sauce
50
